300mg of plant-based *phosphatidlyserine
*Improves memory 12% over 12 weeks
from dark chocolate
Improves brain blood flow and neural connectivity
Daily serving is 20% of a typical chocolate bar
*Richter, Yael et al: The effect of soybean-derived phosphatidylserine on cognitive performance in elderly with subject memory complaints, 2013
* Astrid Nehlig: “The neuroproductive effects of cocoa flavanol and it’s influence on cognitive performance, 2013”
Subscribe to Memory Chocolates and support your cognitive health goals.
Open a pack and enjoy in the morning or early afternoon.
Make it a part of your daily routine for the greatest impact.
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